Hello, I'm Dawn.
Rising Sun Artisan Foods is a Southern Indiana woman-owned company, operated by Dawn Ferguson. All products are proudly free from gluten, preservatives, and additives, while many of our products are also free from dairy. Our mission is to use "ingredients as pure as the SUN."
Food has the power to harm or heal, and the choice is ours. Food can transform your body, cure diseases, and be an effective tool to help you reach your wellness goals.
At Rising Sun Artisan Foods, we are passionate about creating foods that support your healthy lifestyle. We vow to only use simple "ingredients as pure as the SUN", while never sacrificing taste or quality. Everything we create is gluten-free, and many of our items are dairy free as well. We only use purposeful ingredients, and leave out the ones our bodies don't need (gluten, dyes, MSG, additives, preservatives, anti-caking agents). We are very selective about the ingredients we use, and go above and beyond to source the absolute best for you.
Cooking Classes
Cooking Classes make great gifts for anyone! We love to host Girls Night Out, Date Night, Double Date Night, Cousin Crews, Co-workers and Bosses, Retired Groups, and more. Our only restriction is that all participants must be 18 years of age.
The Rising Sun Artisan Foods kitchen is located in Saint Anthony IN. Our Commercial Kitchen facility is inspected and permitted by the Dubois County Health Department, with a ServSafe Kitchen Manager present at all classes. All prepared food will be gluten-free (our facility is gluten-free), and dairy-free options are always available.
